The meal for October was a Restaurant.
Mom and Dad invited two couples and arrived at our
What was on the menu?
Appetizers: Quesadilla, Nachos Grande, Guacamole Layered Dip
Soup: Salsa Soup and Oxtail Soup
Salad: Tia Anna's Heirloom Salad and Black Bean and Corn Salad
Main Course: Enchilada, Taco and/or Spicy Old West Oven-Fried Chicken
Dessert: Apple Chimicheesecake, Banana Chocolate Hazelnut Burrito
and/or Lime Avocado Cheesecake